Soup $16.50
field mushrooms, olive toast, rocket, parmesan,
truffle oil & lemon.
squid, white beans, tomato, cotechino
& parsley
scallops, peking duck consommé,
carrot, coriander & sesame seeds
duck, rabbit & foie gras terrine, quince,
candied pecans & brioche
crispy sweetbread salad, witlof, bacon, apple,
blue cheese & maple dressing
fresh sand crab, wet polenta, chilli,
garlic & basil
$24.50
grilled white fish, clam chowder
& fine herbs
confit duck leg, pomme purée, radiccio, confit garlic,
balsamic & candied walnuts
milly hill lamb loin, celeriac purée, du puy lentils
& watercress
grilled salmon, potato rösti, green beans, chilli, garlic,
pancetta & horseradish cream
black angus eye fillet, baby beets, cavolo nero, bone marrow,
sauce soubise & fennel pollen
rabbit wrapped in bacon, potato fondant, green asparagus,
peas & shellfish emulsion
$42.50
cauliflower & radiccio salad, raisins, pine nuts
& curry vinaigrette
steamed greens, extra virgin olive oil.
roast sweet corn, pecorino, chipotle mayonnaise
green leaf salad, french dressing.
$9.50
chips & aioli. $8.00
One bill per table
| 10% GST inclusive
vegetarian menu available on request